DUM ALOO (EASY & SIMPLE) (without onion & garlic)

KAMAL KAKADI (LOTUS STEM/ NADRU) KOFTE

ROASTED BAINGAN (AUBERGINE/EGGPLANT) RAITA

MANGOCHI KI SABZI(Moong dal pakoda curry)

MUTTON CURRY

TAKKE PAISE

MOONG DAL KI KADHI

SOOKHI URAD DAL (UP Style)

KABULI KHICHADI( keema, chana dal khichadi)

HARE CHANE KI BURFI

MUTTON KEEMA PARATHA

Gajar ka Halwa

DAL MAKHANI

SOOKHI ARBI (COLOCASIA ROOTS)

BHARWAN BHINDI (STUFFED OKRA)

Lal Mirch ka Koota (Ground Red Chilli Pickle)

KACHNAR KI KALI KI SABZI

Hari Matar ka Nimona

Saag Gosht

Gulab Jamun

Fish Curry in UP style

Bharwan Baigan (Stuffed Aubergine)

Besan ki Kadhi

Mutton Yakhni Pulao

Mutton Shami Kebab

Patod (Arbi ke patte ke pakode)

Mutton Prasande

Kathal ke Pakode ki Sabzi (Vegetarian masala fish cutlet)

Bread Rolls

Omelette Parantha

Aam ka archar

Kathal Kayastiyana

Khade Masale ka Gosht

Kanji ke bade

Aloo Mangori ki Tahiri

Gujiya

Lal Mirch ka Bharwan Archaar (Stuffed Red Chilli Pickle)

Chhole (without onion, garlic and tomato)

Aloo Tikki

Chaunki Hari Matar

Sarson Ka Saag

Mutton Korma

Sabudana Khichdi

Sabudana Vada

Bharwan Tinda (Stuffed Tinda)

Mewa Pag for Janmashtami

Baked Vegetables in White Sauce

Palak Paneer (For Fasting)

Dahi ki Gujiya

Kairi ki Launji