Sushma SaksenaSep 19, 2019Bharwan Tinda (Stuffed Tinda)Prep Time: 15 minutes Cooking Time: 10 minutes Total Time: 35 minutes Serves: 4 persons Ingredients for Bharwan Tinda A. Ingredients for...
Sushma SaksenaAug 23, 2019Mewa Pag for Janmashtami(Special dry fruits sweet for Janmashtami) As soon as Janmashtami approaches, I remember the Mewa Pag prepared by my mother. Mummy cooked...
Sushma SaksenaAug 23, 2019Baked Vegetables in White SauceI am publishing this recipe on a request of Rahul – who is a very dear friend of my daughter and who adores my cooking and is himself an...
Sushma SaksenaAug 5, 2019Palak Paneer (For Fasting)Generally, we fast in extremes. While fasting, some people take only milk and fruits while some others take very high calorie food in the...
Sushma SaksenaJun 25, 2019Dahi ki Gujiya Dahi Bada is the central character in a very interesting episode in my life. Right from childhood I have been very fond of Dahi Bada,...
Sushma SaksenaJun 13, 2019Kairi ki LaunjiPrep Time: 25 to 30 mins Cooking Time: 25 to 30 mins Ingredients: 1. Raw mangoes - 500 gm 2. Jaggery (gur) grated - 1 cup 3. Fenugreek...
Sushma SaksenaMay 27, 2019Matar KulchaMatar kulcha is a very popular food in Delhi. If you visit Delhi, you will find a vendor with a big shining brass utensil on his cycle or...
Sushma SaksenaMay 23, 2019Keema MatarWhen we were children we used to go to different places during our summer vacations. That was the time when we travelled by train with...
Sushma SaksenaMay 8, 2019Bedmi AlooThe most famous breakfast dish in Old Delhi is bedmi aloo and nagori halwa. If you go to any place in Old Delhi be it Chandni Chowk, Sita...
Sushma SaksenaApr 26, 2019Nani Wala OmeletteThere are lots and lots of my mother’s special recipes. Today, I am sharing my mother’s special omelette recipe by which you can make a...