Sushma Saksena
MOONG DAL KI KADHI
PREP TIME: 20 minutes COOKING TIME: 30 Mins TOTAL TIME: 50 Mins SERVES: 4 persons INGREDIENTS FOR MOONG DAL KADHI: 1. Moong dal - 1...
NANI KI VIRASAT
Kayastha Cuisine
NANI KI VIRASAT
Kayastha Cuisine
Kayastha cuisine is unique because it combines the best of traditional Hindu recipes with Mughal cuisine
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Sushma Saksena
- Feb 10
SOOKHI URAD DAL (UP Style)
I have posted this recipe on the request of one of my followers. Sookhi urad dal is common in several States. I am sharing the recipe of...
85 views
Sushma Saksena
- Feb 2
KABULI KHICHADI( keema, chana dal khichadi)
PREP TIME: 10 minutes COOKING TIME: 15-20 minutes TOTAL TIME: 30 minutes SERVES: 4 persons INGREDIENTS FOR KABULI KHICHADI: 1. Keema...
73 views
Sushma Saksena
- Jan 27
HARE CHANE KI BURFI
My husband often pined for the hare chane ki barfi, his mother used to make in the winters, when he was a child. As the weather turned...
52 views
Sushma Saksena
- Jan 23
MUTTON KEEMA PARATHA
PREP TIME: 15-20minutes COOKING TIME: 15-20minutes TOTAL TIME: 30minutes SERVES: 4 persons INGREDIENTS FOR KEEMA PARANTHA: 1. Keema –...
40 views
Sushma Saksena
- Jan 18
Gajar ka Halwa
Gajar ka halwa is a very popular winter dessert in North India. Gajar ka halwa is also known as gajrela or gajar pak. Actually, the most...
43 views
Sushma Saksena
- Jan 12
DAL MAKHANI
Although Dal Makkhani is not a kayastha recipe but I am posting this recipe on the demand of my followers. I can assure you that this is...
98 views
Sushma Saksena
- Jun 18, 2021
SOOKHI ARBI (COLOCASIA ROOTS)
PREP TIME: 15 minutes COOKING TIME: 15 minutes TOTAL TIME: 30 minutes SERVES: 2-3 persons INGREDIENTS FOR SOOKHI ARBI: 1. Arbi...
93 views
Sushma Saksena
- May 20, 2021
BHARWAN BHINDI (STUFFED OKRA)
PREP TIME: 15 minutes COOKING TIME: 15 minutes TOTAL TIME: 30 minutes SERVES: 4 persons INGREDIENTS FOR BHARWAN BHINDI: 1. Bhindi - 250...
83 views
Sushma Saksena
- Apr 7, 2021
Lal Mirch ka Koota (Ground Red Chilli Pickle)
PREP TIME: 15 COOKING TIME: 5 minutes TOTAL TIME: 20 minutes INGREDIENTS FOR LAL MIRCH KA KOOTTA: 1. Fresh red chillies - 250gm 2. Garlic...
132 views
