Sushma Saksena
MUTTON KEEMA PARATHA
PREP TIME: 15-20minutes COOKING TIME: 15-20minutes TOTAL TIME: 30minutes SERVES: 4 persons INGREDIENTS FOR KEEMA PARANTHA: 1. Keema –...
NANI KI VIRASAT
Kayastha Cuisine
NANI KI VIRASAT
Kayastha Cuisine
Kayastha cuisine is unique because it combines the best of traditional Hindu recipes with Mughal cuisine
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Sushma Saksena
- Jan 18
Gajar ka Halwa
Gajar ka halwa is a very popular winter dessert in North India. Gajar ka halwa is also known as gajrela or gajar pak. Actually, the most...
32 views
Sushma Saksena
- Jan 12
DAL MAKHANI
Although Dal Makkhani is not a kayastha recipe but I am posting this recipe on the demand of my followers. I can assure you that this is...
81 views
Sushma Saksena
- Jun 18, 2021
SOOKHI ARBI (COLOCASIA ROOTS)
PREP TIME: 15 minutes COOKING TIME: 15 minutes TOTAL TIME: 30 minutes SERVES: 2-3 persons INGREDIENTS FOR SOOKHI ARBI: 1. Arbi...
76 views
Sushma Saksena
- May 20, 2021
BHARWAN BHINDI (STUFFED OKRA)
PREP TIME: 15 minutes COOKING TIME: 15 minutes TOTAL TIME: 30 minutes SERVES: 4 persons INGREDIENTS FOR BHARWAN BHINDI: 1. Bhindi - 250...
59 views
Sushma Saksena
- Apr 7, 2021
Lal Mirch ka Koota (Ground Red Chilli Pickle)
PREP TIME: 15 COOKING TIME: 5 minutes TOTAL TIME: 20 minutes INGREDIENTS FOR LAL MIRCH KA KOOTTA: 1. Fresh red chillies - 250gm 2. Garlic...
101 views
Sushma Saksena
- Apr 3, 2021
KACHNAR KI KALI KI SABZI
PREP TIME: 15 minutes COOKING TIME: 15 minutes TOTAL TIME: 30 minutes SERVES: 4 persons Many of you would not have heard about ‘kachnar...
102 views
Sushma Saksena
- Apr 1, 2021
Hari Matar ka Nimona
PREP TIME: 15 minutes COOKING TIME: 15 minutes TOTAL TIME: 30 minutes COURSE: Main Course SERVES: 4 persons Nimona is a typical UP dish...
95 views
Sushma Saksena
- Jan 28, 2021
Saag Gosht
PREP TIME: 45 min COOKING TIME: 30-40 minutes TOTAL TIME: 1hr 25 minutes SERVES: 4 persons INGREDIENTS FOR SAAG GOSHT: 1. Mutton : 500...
83 views
Sushma Saksena
- Nov 12, 2020
Gulab Jamun
Gulab Jamuns are an all-time favourite. Nothing can beat the taste of well-made Gulab Jamuns. We have a long tradition of making Gulab...
72 views
