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Aam ki Lal Mirch Chutney

Writer's picture: Sushma SaksenaSushma Saksena

Prep Time: 5 mins

Making Time: 5 mins

Total Time: 10 mins

Course: Appetizers


Ingredients:

1. Fresh red chillies- 5 to 6 (if you don’t have fresh red chillies you can use dry red chillies)

2. Raw mango- 1 small

3. Onion – 1 small

4. Salt – 1 tsp or according to your taste

5. Sugar – ¼th tsp (optional)



Method:

1. Firstly, collect all the ingredients.


2. Now remove stems from the red chillies. Wash them and keep aside.


3. Peel raw mangoes and cut into small pieces.


4. Chop onion in a small pieces. Keep aside.


5. Put all the ingredients, raw mangoes, red chillies, salt and sugar (optional) in a grinder.


6. Churn it for some time until this will become a paste.


7. Transfer this chutney in a serving bowl.


8. Serve this chutney with every meal.


This is also very good for extreme summers.

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©2019 by Sushma Saksena.

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